In order not to lingering toxins in the blood we should occasionally make cleaning.
These problems can be removed by using a simple preparation in your kitchen. All you need is garlic, homemade black wine. This elixir purifies blood by removing excess fat and salt from the body and accelerates metabolism.
- 12 cloves garlic
- Half liter of black wine (preferably homemade)
Cloves garlic, clean, cut into quarters and place in a jar. Add half liter of black wine and seal the container. Keep on the sunny / bright place about two weeks. Each day shake repeatedly in order to mix the ingredients. After two weeks, strain the contents of the jar and put in a glass bottle.
Take 1 teaspoon three times a day for one month.
This is powerful drink for cleaning and strengthening of blood so you should apply it with gap of six months between the two treatments.