The recipe for the famous medicine made a nun Hildegard von Bingen, even 800 years ago, when she was alive.
She died at the age of 81 but left behind her natural remedy for the heart. This heart drug has proven to be very effective in all cardiac weakness and right heart disease. Use it when you feel any heart problems, such as stabbing, flickering, skipping .. proved to be as good and for angina pectoris.
It's necessary:
- 10 stems of fresh parsley (rootlets) - A liter of local red or white wine - Two tablespoons wine vinegar - 300 grams of natural honey Preparation: 10 fresh parsley stalk with leaves put in a liter of pure natural wines and add 1-2 tablespoons of pure vinegar.
Cook for 10 minutes over low heat (ATTENTION, foaming!). Following is added to 300 grams of a real bee honey and leave to simmer for four minutes. Strain hot wine and put in the bottles while is still warm that were previously washed with strong alcohol. CLOSE TIGHTLY! The precipitate that is formed is not harmful and can be freely drink. Everyone is left to the decision whether to cook honey or not.
Way of use: The drink is used daily by 1 tablespoon until the cessation of symptoms. For serious disease it is necessary to use a longer time period. Source
|
|
